PAUL Bakery’s Yule Logs don’t just taste extraordinary — they are the embodiment of a legendary French Christmas tradition. Known in France as the Bûche de Noël, the Yule Log symbolizes warmth, celebration, and unity during the winter season. For generations, French families have ended their Christmas meals with this iconic dessert, and PAUL Bakery carries that tradition proudly into Canada.
What makes PAUL’s version so famous is its authenticity. Using recipes passed down through the PAUL family since 1889, these logs stay true to classic French technique while introducing modern flavours and stunning décor. Each cake mirrors the artistry found in Parisian pâtisseries: glossy finishes, delicate piping, airy creams, and perfectly balanced sweetness.
At PAUL, the Yule Log is more than a dessert — it’s a piece of French heritage shared with Canadian families. Whether you’re familiar with French baking or discovering it for the first time, PAUL’s Bûche de Noël offers an unforgettable cultural and culinary experience.
This holiday season, embrace the magic of an authentic French Christmas with a Yule Log that carries more than flavour — it carries tradition.